“Pomegranate Seeds” Dessert & Happy New Year


2016 was a remarkable year for me in so many ways. When I decided to quit my academia job in mid-2015 after almost ten years working in that field to pursue photography, I was so unsure if it was the right decision. It was quite intimidating to leave a stable job for something I had just taken up and felt so strongly about but didn’t see a clear future. However, I still decided to give myself an ultimatum of two years to try photography and if it didn’t work out, it’d be just two years in a lifetime anyway. Luckily, 2016 cleared all of my self doubt. During this first year working full-time as a freelance photographer, I got published in major Vietnamese magazines, worked with my favorite restaurants and signed a book deal. I’m so grateful to have been doing which I didn’t even consider dreaming about just a few years ago. I owe the opportunities I received in 2016 to this blog and to readers like you. Thank you for checking out this blog, for your support and care, and for your positive comments which kept me going.

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